One Indiana bakery sells slightly imperfect sugar cream pies, called seconds, straight from the factory. A pie with a tiny dent is still a whole pie, and your dinner guests won’t notice.
A different bakery traces its pie tradition to 1944 and still turns out 36 varieties a day. That’s three dozen solid reasons to skip a sensible lunch.
One baker even works by appointment out of a city neighborhood, so ordering feels like booking a very sweet secret meeting.
Sugar cream pie is Indiana’s official state pie. It earns the title with little more than sugar, cream, butter, and a crust.
Simple ingredients have never caused this much driving. Don’t bother clearing space in the fridge, because leftovers are highly unlikely.
1. Mrs. Wick’s Restaurant & Pie Shop
Thirty-six kinds of pie a day sounds like a dare, but this Winchester restaurant treats it like a regular Tuesday.
The Wick’s pie-making tradition began in 1944, although Mrs. Wick’s Restaurant & Pie Shop itself opened in 1986.
The headliner is the sugar cream pie, widely known as Indiana’s unofficial state pie. Ordering anything else first feels a little like skipping the main act at a concert.
You don’t have to start with dessert, though. The menu covers breakfast and lunch with home cooking and comfort food.
Doors open at 6 AM Tuesday through Friday, which is great news for early risers. Pie with your morning coffee counts as breakfast here, and nobody needs to know otherwise.
The dining room keeps things casual and quiet, with a historic small-town feel. You can grab a seat for table service or move quickly through the counter.
Bringing the kids? High chairs and a kids’ menu make family stops easier. The place also welcomes groups and plenty of curious tourists.
Timing matters, so plan ahead. It’s closed Sunday and Monday, and Saturday hours end at 2 PM.
Weekday mornings and afternoons tend to stay busy. Reservations are accepted, which helps if you’re rolling in with a crowd.
Takeout is available for anyone who wants a whole pie for the drive home. Just know that a sugar cream pie riding shotgun is a serious test of willpower.
Address: 100 N Cherry St, Winchester, IN 47394.
2. My Sugar Pie
With a name like that, the sugar cream pie had better deliver. Luckily, this Zionsville shop treats its Hoosier sugar cream like a signature, not a side act.
The pies here are homemade, and the flaky crust gets plenty of attention. That’s the part that shatters a little when your fork goes in.
Sugar cream leads the lineup, but the fruit pies hold their own. Dutch apple, pecan, and strawberry rhubarb all show up among the favorites.
Choosing just one is the hardest part of the visit. A smart move is buying two and calling one of them research.
The shop sits in Zionsville, a town known for its brick main street and strolling-friendly downtown. A pie stop fits nicely into an easy afternoon there.
You can sip a coffee and eat in, or take your pie to go. Curbside pickup and delivery are options for busy days.
The bakery is open Tuesday through Saturday, but hours vary by day, so check the current schedule before visiting. Sunday and Monday are off days, so plan your craving accordingly.
Free parking makes the stop simple, whether on the street or in a lot. Free wi-fi helps if you’re answering emails between bites.
Visits tend to be quick, which suits pie-on-the-run plans. Still, nobody will blame you for lingering over a second slice.
Even folks from neighboring states have praised this sugar cream pie. That’s high praise for a pie shop in Indiana’s suburbs.
Address: 40 E Pine St, Zionsville, IN 46077.
3. Sucre Baking Company
Not too sweet is a bold claim for a pie with sugar in its name. Yet that’s exactly how this Indianapolis bakery’s version stands out.
The sugar cream pie is known for a creamy texture and a light crust. It leans balanced rather than sugary, which makes a second slice dangerously easy.
Sucre focuses on scratch baking, and pies are just one piece of the story. Artisan cakes and pastries also come out of this kitchen.
That variety makes it handy for celebrations. A birthday cake and a sugar cream pie on the same table is a strong party plan.
Here’s the key detail to remember. Visits require an appointment, so this isn’t a drop-in kind of place.
Planning ahead pays off, though. You get your order ready and skip the guessing game at the counter.
Service is built around takeout and delivery rather than dine-in seating. Think of it as a pie pickup mission, quick and focused.
Hours run Monday through Saturday from 9 AM to 5 PM. Sunday is closed, so weekend cravings need a Saturday strategy.
The bakery sits on the north side of Indianapolis, convenient for city dwellers. It’s a nice option when Winchester feels too far for a pie run.
Ordering a whole pie is the move for gatherings in Indiana. Just expect guests to ask where it came from before the plates are cleared.
Address: 5864 N Ralston Ave, Indianapolis, IN 46220.
4. Pots & Pans Pie Co.
Sugar cream pie with a crackly brûlée topping? That’s the kind of Indiana twist that deserves a closer look. Pots & Pans Pie Co. in Indianapolis puts its own spin on the Hoosier classic.
The Sugar Crème Brûlée Pie combines a creamy filling with a caramelized sugar top. You get the familiar richness of sugar cream pie with a little extra crunch in every bite.
The crust deserves attention too. It’s made from scratch using butter and lard, giving the pie a flaky base that holds up to the smooth filling.
This bakery doesn’t stop at sweet pies. Savory options share the menu, so you can grab something for dinner before picking out dessert.
The flavors change throughout the year, which makes repeat visits interesting. Seasonal ingredients inspire new combinations alongside familiar favorites.
Don’t expect an old-fashioned diner experience here. Pots & Pans focuses on carefully made pies, with both traditional recipes and more creative offerings.
A whole pie makes a great addition to a family gathering. Individual slices are available too, especially if you’re curious about more than one flavor.
Check the current menu before visiting, since availability can change. Popular pies may sell out, and planning ahead helps if you have your heart set on a particular one.
Address: 4915 N College Ave, Indianapolis, IN 46205.
5. Wick’s Pies
Bargain hunters, meet your new favorite errand. This Winchester spot is the production home of the Wick’s Pies brand, and it sells discounted factory seconds.
A second is simply a pie that didn’t pass the beauty contest. It might look a bit off, but the filling doesn’t know that.
The famous sugar cream pie is the reason most people pull in. Fresh pies are made daily, so the shelves stay stocked with the good stuff.
Here’s a twist many visitors don’t expect. The shop also serves a pork tenderloin sandwich, which is a very Indiana move.
Think of it as a two-part plan. Eat the sandwich now, then carry the pie out like a trophy.
This location sits just a short drive from the restaurant on Cherry Street. Visiting both in one trip is a fine way to call a day productive.
Hours run Monday through Friday from 8 AM to 5 PM. The doors stay closed on weekends, so don’t plan a Saturday surprise.
The atmosphere is friendly and straightforward, built for a quick stop. You come in, you choose your pies, and you leave smiling.
Bring a sturdy box or a cooler if you’re stocking up. Pies stacked loose on a back seat make for a nervous ride home.
Freezer space at home is worth checking before you go, too. Discount pies have a sneaky way of multiplying in your shopping basket.
Address: 217 SE Greenville Ave, Winchester, IN 47394.
6. Moore’s Pie Shop
Some bakeries have been making pies longer than most of us have been alive. Moore’s Pie Shop in Kokomo traces its history to 1946, and that kind of staying power says plenty.
Sugar cream pie is one of the traditional favorites here. The familiar combination of sugar, cream, and pastry keeps things simple, just as a Hoosier classic should.
You can order a full-sized pie or choose a smaller six-inch version. That’s handy when you want dessert without committing to a pie big enough for the whole family.
The smaller size also makes it easier to sample different varieties. After all, choosing between sugar cream and another favorite shouldn’t require a major family debate.
Moore’s has the kind of history that fits naturally into an Indiana food road trip. The bakery reopened in 2022 after a temporary closure, keeping its original recipes alive.
The appeal is straightforward. Rather than turning every pie into a modern experiment, the bakery keeps familiar flavors at the center of its offerings.
A whole sugar cream pie is a tempting choice for holidays and gatherings. Just make sure there’s enough room in the car to keep the box flat.
Check current availability and opening hours before heading over, particularly if you’re hoping to take home a specific size or variety.
Address: 115 W Elm St, Kokomo, IN 46901.
7. Sweet Revolution Bake Shop
A bakery with revolution in its name ought to do something interesting with dessert. Sweet Revolution Bake Shop in downtown Lafayette brings a creative approach to both sweet and savory pies.
Sugar cream pie has a place on its menu, giving Indiana’s traditional favorite a spot alongside more inventive baked goods.
The smaller pie options are especially tempting. A personal-sized dessert means you can enjoy a Hoosier classic without needing a crowd to finish it.
Everything here revolves around scratch baking. The bakery offers a changing selection of pastries and pies, so the display can look different from one visit to the next.
Savory pies are part of the attraction too. That makes it easy to turn a bakery stop into lunch followed by something sweet.
Visitors looking for dietary alternatives may also find gluten-free, vegan, or dairy-free selections. Availability varies, so checking the current menu is the safest approach.
The downtown Lafayette location adds another reason to visit. You can pick up baked goods and spend some time exploring the surrounding streets.
Sugar cream pie isn’t necessarily available every day, so confirm before making a special trip. Finding it on the menu is a good excuse to take home an extra treat.
Address: 109 N 5th St, Lafayette, IN 47901.
8. Ahlemeyer Bakery
Family recipes have a way of surviving changing food trends. At Ahlemeyer Bakery in Columbus, Indiana, sugar cream pie keeps that tradition alive.
The bakery has been part of the local baking scene for more than three decades. Its sugar cream pie follows a traditional family recipe rather than chasing every new dessert trend.
That’s a reassuring approach for anyone who loves the original Hoosier pie. Sometimes sugar, cream, and a good crust are all the excitement you need.
Ahlemeyer also has a more modern side. The bakery has explored vegan baked goods, making its traditional sugar cream pie an interesting contrast to those newer offerings.
The difference shows how a bakery can respect old family traditions while still experimenting with other recipes.
If you’re building an Indiana pie road trip, Columbus makes a worthwhile addition. It puts another locally rooted bakery on the map beyond the better-known sugar cream destinations.
A whole pie is an appealing option for bringing dessert home. Just remember that traditional recipes and specialty items may not always be available without advance planning.
Contact the bakery before visiting to confirm its current sugar cream pie selection and ordering arrangements.
Address: 2034 17th St, Columbus, IN 47201.
9. Birdie’s Baking Co.
Some pies are worth planning a whole week ahead for. Birdie’s Baking Co. in Columbia City takes a small-batch approach, making its Indiana sugar cream pie more of a planned treat than an impulse purchase.
The bakery began in 2022, so it’s a younger name among Indiana’s traditional pie makers. Its handmade pies show that newer businesses can still embrace old Hoosier favorites.
The bakery has featured Indiana sugar cream pie among its handmade pies. The classic filling gets paired with an all-butter crust, giving this Indiana staple a rich pastry foundation.
That crust is a big part of the appeal. A good sugar cream pie needs something sturdy and flaky beneath its smooth, sweet filling.
Birdie’s makes pies in small batches rather than operating like a large retail bakery. That means ordering ahead is especially important.
Orders generally require about a week’s notice, with pickup arrangements available Friday through Sunday. It’s a different rhythm from walking into a shop and choosing from a display case.
The approach works well for birthdays, holiday meals, or a weekend when you already know dessert deserves special attention.
Check directly with Birdie’s to confirm sugar cream pie availability and arrange your pickup. The exact collection address is provided after your order is confirmed.
Location: Columbia City, IN 46725.