Louisiana

A catfish poboy in Louisiana is not just lunch. It is a moment that deserves full, undivided attention.…

By Adeline Parker · May 15

A sandwich shop should feel a little dangerous, in the sense that one bite can cancel the respectable…

By Laura Benton · May 15

I trust a diner more when the pie case seems to have its own gravitational field. On Kings…

By Dane Ashford · May 15

Some downtowns ask you to shop, this Louisiana antique stretch asks you to snoop respectfully, which is far…

By Laura Benton · May 14

Thrifting in Louisiana feels less like shopping and more like joining a statewide scavenger hunt with better air-conditioning.…

By Laura Benton · May 14

This town has the rare gift of making you feel late to nothing. I came expecting postcard porches…

By Dane Ashford · May 14

Drive onto Jefferson Island and even the humidity seems to speak in cursive. The road narrows, the trees…

By Dane Ashford · May 14

I have met ice cream counters that feel like dessert, and I have met ones that feel like…

By Dane Ashford · May 13

Pecan pie done right is one of the great pleasures of traveling through the South. Louisiana takes that…

By Daniel Mercer · May 13

Some meals arrive with linen and ceremony. Others arrive in a buffet line, wearing gravy like a badge…

By Laura Benton · May 13

Louisiana has a gift for making the humblest seafood counter feel like a secret society with paper napkins.…

By Laura Benton · May 13

Bourbon Street can make a person suspicious of everything, including menus, neon, and anyone promising the real deal…

By Dane Ashford · May 13

May is when Louisiana heat starts clearing its throat, so a getaway with water views and shaded trails…

By Dane Ashford · May 12

There is a particular joy in finding a candy stop right after the interstate has turned your brain…

By Laura Benton · May 12

Some diners do not decorate so much as time-travel with a grease pencil. Slide into a booth here…

By Laura Benton · May 12

I have a private theory that hash browns reveal a diner’s soul. Pancakes can flirt, omelets can posture,…

By Laura Benton · May 12

I judge a drive-in by its milkshake mood, and this Hammond classic passes before the first straw even…

By Dane Ashford · May 12

Some barbecue counters do not advertise; they smolder. I have a soft spot for places that make you…

By Dane Ashford · May 12

This is the kind of park that makes your shoulders drop before you have agreed to relax. The…

By Laura Benton · May 11

Some diners feel designed for polite breakfasts and sensible decisions. This one feels built for the hour when…

By Dane Ashford · May 11

Some fries show up quietly beside a burger, behaving themselves like polite starch employees. These do not. They…

By Dane Ashford · May 9

Louisiana retirement towns have a quiet way of making practical life feel a little more poetic. One minute,…

By Laura Benton · May 9

I trust a buffet more when it feels slightly unhinged in a friendly way. This one has that…

By Laura Benton · May 9

Louisiana flea markets have a way of making time feel pleasantly unreliable. One minute, you are walking past…

By Dane Ashford · May 9

Louisiana thrift stores are not places you “pop into.” That is a dangerous lie people tell themselves before…

By Dane Ashford · May 8

Louisiana road trips have a sneaky way of rerouting your appetite. You start out expecting seafood, because the…

By Dane Ashford · May 8

A good burger place should feel a little unreasonable, and this New Orleans classic understands that perfectly. You…

By Laura Benton · May 8

I trust any bookstore that makes me lose my sense of direction within five minutes. You step inside…

By Dane Ashford · May 8

Some food signs do more than advertise. They summon you. When a neon promise has been flashing “Hot!…

By Dane Ashford · May 7

I have a weakness for small museums that make big legends feel suddenly human, and this one does…

By Laura Benton · May 7

I trust any shop that makes “just looking” feel like a lie from the beginning. This kind of…

By Laura Benton · May 7

I like a market that refuses to stay in one category. Is it lunch? A walk? A history…

By Laura Benton · May 7

Central Louisiana has a talent for making the best food look almost too modest from the road. You…

By Dane Ashford · May 7

Louisiana has a seafood spot that locals guard like a personal secret, and once you eat there, you…

By Iris Bellamy · Apr 30

History has a sneaky way of popping up on a quiet backroad. One minute travelers are cruising through…

By Daniel Mercer · Apr 28

Can hole-in-the-wall restaurants really be totally worth the hype? Louisiana makes a strong case with tiny counters, roadside…

By Clara Whitmore · Apr 28

How many old cemeteries earn a second thought? Most get a glance through a car window and that’s…

By Clara Whitmore · Apr 27

Louisiana crawfish does not need an introduction. But this buffet? It deserves a standing ovation. Locals have been…

By Adeline Parker · Apr 23

What makes a plate of jambalaya taste like someone’s grandmother made it? In Louisiana, that question has a…

By Eliza Thornton · Apr 22